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290. Rava laddu (Ravaalaadu)................................................................................................................................151
291. Sakkarai Pongal................................................................................................................................................151
292. Jilebi...................................................................................................................................................................151
293. Kozhukkattai.....................................................................................................................................................151
294. Poli .....................................................................................................................................................................152
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295. Somaasi.............................................................................................................................................................152
296. Panchamritham (fruit salad)............................................................................................................................152
297. Milk Appam......................................................................................................................................................152
298. Sweet Puttu.......................................................................................................................................................152
299. Paanagam..........................................................................................................................................................152
300. Sweet Adai........................................................................................................................................................152
301. Chole..................................................................................................................................................................152
302. Palak Paneer......................................................................................................................................................153
303. Oatmeal Raisin Cookie ....................................................................................................................................153
304. Kunuku..............................................................................................................................................................154
305. Cashew Kunuku ...............................................................................................................................................154
306. Vermicilli Masala Vadai...................................................................................................................................154
307. Medhu Vadai....................................................................................................................................................154
308. Madhur Vadai...................................................................................................................................................155
309. Spinach Vadai...................................................................................................................................................155
310. Kara Vadai.........................................................................................................................................................155
311. Potato Bhonda.................................................................................................................................................155
312. Bhonda..............................................................................................................................................................155
313. Thukada............................................................................................................................................................155
314. Idli......................................................................................................................................................................156
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